"Crispy on the outside, and soft and tasty on the inside"
I changed the recipe around to our liking and how I want them, but the original recipe can be found at the link below.
Super Bowl Bread Bowls (From: Allrecipes)
- 1/2 cup water (70 to 80 degrees F)
- 1 cup warm milk (70 to 80 degrees F)
- 2 tablespoons butter, softened
- 2 tablespoons sugar
- 1 1/2 teaspoons garlic salt
- 4 cups all-purpose flour
- 2 (.25 ounce) packages active dry yeast
- 1 egg white, beaten
Place all ingredients but the egg into the bread machine.
Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
When the cycle is completed, turn dough onto a lightly floured surface. Divide into portions; and shape into balls. Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes. Brush with egg white.
Bake at 375 degrees F for 20-25 minutes or until golden brown. Cool on wire racks.