Cupcake Cones
- 1 box cake mix
- 24 Ice Cream Cones
- frosting
- water, oil and eggs per cake mix directions on box
Preheat oven to 350F.
Mix cake mix per directions on box.
Place ice cream cones in muffin pan and fill about 3/4 full.
Bake 15 to 20 minutes or until done.
Cool on a wire rack. Let cool completely if frosting.
**Tips: I used a 4th of July cake mix, so it had red and blue sprinkles, but you can use food dye to make different "flavors" of ice cream.
6 comments:
Oh my goodness what a cute idea!!!
ice cream/cupcakes?! Thanks for sharing it.
I remember making these when I was younger! They were always a big hit with the kids!
We made these when I was a child! They were so much fun!
Those are super cute! I love that idea.
so cute!!! love the themed sprinkles! :)
How cute and festive. I think I have tried these before. But I better make them just in case I haven't. ;)
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